The World’s 50 Best Restaurant Awards at London’s Guildhall has confirmed Seasoned Events as its caterer for the 29 April event.
Seasoned Events won the contract following a review of the previous supplier Rhubarb. The client was so impressed with the quality of the presentation, and commented: “Both Debbie and Colin’s enthusiasm was great, and really won us over”.
The World’s 50 Best Restaurants list is an annual snapshot of the opinions and experiences of over 900 international restaurant industry experts. The headline sponsors are S.Pellegrino and Acqua Panna.
Guests will be welcomed to the Guildhall and treated to a drinks reception with specially created canapés in the Print Room and Old Library before the main awards are presented in the Great Hall.
Seasoned Events provides food and events management services to over 60 venues across London and the surrounding areas.
In related news, Seasoned Events, the event managers at The Royal Courts of Justice (RCJ, pictured), has seen an influx of enquiries from the Asian wedding sector, resulting in over 100 per cent uplift in confirmed business for the first half of the year.
The RCJ hosts a wide range of private, corporate and charity events across the year, however, recent high profile weddings and receptions held at the venue has triggered a raft of enquiries from all ethnic backgrounds in particular the Asian sector due to the capacity and flexibility of the space.
The historic venue can accommodate 550 people for a seated dinner and 800 people for a reception while still allowing for a dance floor and DJ.
Seasoned Events is now working closely with a list of preferred Indian caterers including: Madhus, Sapna, Ragamama and Payal.
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